Campanelle Pasta with Italian Sausage

In a Garlic Butter Sauce with Broccoli and Sun-Dried Tomatoes

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Campanelle Pasta with Italian Sausage Nutrition Facts


Campanelle Pasta (Semolina [Wheat], Durum Wheat Flour, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Pork, Water, Broccoli, Butter (Cream, Salt), Sun-Dried Tomatoes (Tomatoes, Salt), Garlic (Garlic, Water), Salt, Chardonnay, Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Blend of Canola and Extra Virgin Olive Oil, Italian Style Seasoning (Oregano, Thyme, Basil, Sage, Rosemary, Savory, Marjoram), Garlic Powder, Paprika, Lactic Acid.

Contains: Milk, Wheat

The nutrition and ingredient information displayed are based on publication date resources. However, because of manufacturer and supplier specification updates, this information may not always be identical to the information displayed on the in-store product packaging.